Toward understanding the convergence of researcher and stakeholder perspectives related to water-energy-food (WEF) challenges: The case of San Antonio, Texas

In the past decade, research on interconnected resource challenges has primarily focused on quantifying physical resource interconnections, and there is a growing focus on the social, economic, and policy dimensions of these interconnections. While the nature of the complexity of interconnected resource challenges resulted in emphasizing the need for inter- and trans-disciplinary research and in […]

The United Nations World Water Development Report 2020 : water and climate change

The 2020 edition of the United Nations World Water Development Report (UN WWDR 2020) entitled ‘Water and Climate Change’ aims at helping the water community to tackle the challenges of climate change and informing the climate change community about the opportunities that improved water management offers in terms of adaptation and mitigation. The scientific evidence […]

Complexity versus simplicity in water energy food nexus (WEF) assessment tools

Approaching water, energy, and food, as interconnected system of systems, as an alternative to traditional silo-based resources planning and management approaches continues to fall short of expectations of its research-backed benefits. The lack of nexus applications in policy and decision making can be related to numerous factors, with the main barrier being the complex nature […]

Multi-stakeholder Dialogue: Water-Energy-Food (WEF) Nexus and Implementing the SDGs

Building on the strong policy messages and momentum established through a growing coalition of global partners at the Stockholm World Water Week (2016) and the XVI World Water Congress in Cancun (2017), the World Water Forum in Brasilia (2018) hosted a High Level Panel (HLP) linked to the theme of Development (Water for Sustainable Development), […]

Water–energy–food nexus: a platform for implementing the Sustainable Development Goals

This high- level panel was partially supported by the Texas A&M WEF Nexus Initiative, BMZ, European Union, and respective co-author institutions (American University of Beirut, OCP Policy Center, University of Zaragoza, Global Environmental Facility, Circle of Blue, Stockholm Environment Institute, National Scientific and Technical Research Council, International Commission on Irrigation and Drainage, World Bank, and […]

Sustainability in the Water-Energy-Food Nexus Bridging Science and Policy Making

Water, energy, and food security underpin nations’ well-being, and global sustainability. Awareness of the tight interconnections between these three resource systems is not new. Nevertheless, a combination of intensifying demands on resources, increasing uncertainty of external pressures, and resource scarcity have intensified the interlinkages and amplified the cost of inaction and mismanagement. Policy decisions made […]

Current Water for Food Situational Analysis in the Arab Region and Expected Changes Due to Dynamic Externalities

Uneven distribution of water, food, and energy (WEF) resources, together with demographic, geographic, political, and other natural constraints, burden WEF security plans in many regions of the world. Decision makers are under pressure to bridge the WEF supply-demand gap, and often propose reactive, rather than preventive, strategies that are associated with uncertainty, challenges of sustainability, […]